Product Details
A single-origin organic matcha made from first-harvest Okumidori tea leaves grown in Fujieda, Shizuoka, Japan.
Known for its vibrant green color and smooth texture, this matcha offers a harmonious balance of umami, natural sweetness, and gentle astringency. Whether prepared traditionally as usucha ( or enjoyed as a latte, it delivers the authentic character and flavor of premium Japanese matcha.
Grown by pioneering organic tea farmers in Fujieda, this matcha reflects the unique terroir and tea-making traditions of one of Japan's most celebrated tea-growing regions.
Tasting Notes
Okumidori is known for its well-balanced flavor profile.
- Balanced umami, sweetness, and gentle astringency
- Smooth and approachable
- Vibrant, deep green color
What Is Okumidori?
While Yabukita is Japan's most widely cultivated tea variety, Okumidori is a rarer cultivar produced in more limited quantities.
It is prized for its vibrant green color and balanced flavor, making it approachable for newcomers while remaining a favorite among experienced matcha drinkers. Its smooth character and versatility make it an excellent choice for everyday enjoyment.
About the Farm
In Fujieda, Shizuoka Prefecture, this tea farm was among the first in the region to embrace organic tea cultivation.
Nearly 60 years ago, after witnessing the environmental impact of conventional farming practices, the farm chose a path of cultivating tea in harmony with nature. Today, they continue to nurture healthy soil, protect biodiversity, and practice sustainable farming for future generations.
The farm also maintains the traditional Chagusaba tea-grass farming method, which supports both tea quality and the surrounding ecosystem.
In addition to Yabukita, the farm cultivates several tea varieties, including the exceptional Okumidori used in this matcha.
Time to Enjoy
Matcha contains naturally occurring caffeine and theanine, an ideal source of sustained energy and focused attention.
- In the morning to start your day
- Before work or study sessions
- As an afternoon pick-me-up
- Before exercise or creative activities
Product Details
Net Weight: 1.06 oz (30g)
Origin: Fujieda, Shizuoka, Japan
Cultivar: Okumidori
Harvest: First Harvest (Ichibancha)
Tea Type: Matcha
Farming Method: Certified Organic
Grade: Ceremonial Grade